Vacuum Bags For Fish

Co-extruded polyethylene (PE/PA) vacuum pouches for packaging and preserving product freshness.

The bags conserve aroma, product shape and provide high clarity glossiness and an excellent seal with high oxygen barrier and EVOH option extend shelf life and protect against light, water vapor to preserve taste and freshness.

High puncture resistance protects products during handling and shipping.


Bag Thickness: 60 – 300 µm – Per your requirements

Bag Width: 80 – 1000 mm – Per your requirements

Bag Length: 170 – 1200 mm – Per your requirements

Color: clear-white

Printing Colors: Up to 10 colors


  • Cheese
  • Fish
  • Meat
  • Poultry
  • Seafood

Also Known As

Vacuum-sealing bags, plastic bags for pickles

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    Sales Enablement Department   |   |   +966-13-847 2288 / +966-13-847 2326    Ext. 3318